| While there is a theory that omega-3 fatty acids are better for our health than omega-6 fatty acids, this is not supported by the latest evidence | "The effect of a calorie controlled diet containing walnuts on substrate oxidation during 8-hours in a room calorimeter" |
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| De and Bani Talapatra, Phytochemistry, Volume 27, Issue 12, 1988, pages 3929—3932, :• "Antiproliferative and antioxidant activities of Juglans regia fruit extracts" | coconut n as adj noun as adjective: Describes another noun--for example, " boat race," " dogfood |
coconut milk n noun: Refers to person, place, thing, quality, etc.
25| denizen, resident, habitat, liver, inhabitant, habitant, occupant, dweller• "Antioxidant capacity of walnut Juglans regia L | Thus the omega-3 to omega-6 ratio is basically the "good divided by the good," so it is of no value in evaluating diet quality or predicting disease |
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| Food and Agriculture Organization of the United Nations | European Food Research and Technology |