197, 225, 250, 260—261, 269 Some restaurants may offer additional toppings like grilled , or
It is often garnished with diced tomatoes, cucumbers, and onions, pickled vegetables, hummus, sauce or mango sauce Kraig, Bruce; Sen, Colleen Taylor 2013

مطعم جمرا (الأسعار + المنيو + الموقع )

Spices may include , , , and , and in some areas.

ما هو الحنيز
Street Food Around the World: An Encyclopedia of Food and Culture
طريقة الدجاج المشوي على الفحم
Shawarma in , 1950 Although the roasting of meat on horizontal spits has an ancient history, the shawarma technique—grilling a vertical stack of meat slices and cutting it off as it cooks—first appeared in the 19th-century , in what is now , in the form of
ما هو الحنيز
In , most shawarma is made with dark meat and is commonly served with tahini sauce because serving sauce with meat would violate the Jewish of not eating together
Quote translated from the German• Bursa is the town that gave birth to the world-famous doner kebab, meat roasted on a vertical revolving spit According to research carried out by the Turkish master chef Rennan Yaman, who lives in Berlin, the doner kebab is an amazingly young creation of Ottoman cuisine
Shavings are cut off the rotating stack for serving, customarily with a long, sharp knife Shawarma is commonly served as a sandwich or , in a such as or

مطعم جمرا (الأسعار + المنيو + الموقع )

The slices are stacked on a about 60 cm 20 in high.

8
افضل مطاعم حي الريان (الأسعار+ المنيو+ الموقع)
[Doner fever even in Hoyerswerda]
طريقة عمل أكلات تركية سهلة
Colloquial Arabic Levantine : The Complete Course for Beginners
أضنة كباب التركي
Originally made with , or , today's shawarma may also be , , or
In the Middle East, chicken shawarma is typically served with garlic sauce, fries, and pickles Preparations [ ] Shawarma is prepared from thin cuts of seasoned marinated lamb, mutton, veal, beef, chicken, or turkey
Shawarma, in turn, led to the development during the early 20th century of the contemporary Mexican dish when it was brought there by A motorized spit slowly turns the stack of meat in front of a heating element, continuously roasting the outer layer

حنيذ

Lamb fat may be added to provide extra fat for juiciness and flavor.

23
طريقة الدجاج المشوي على الفحم
Levantine meat dish Shawarma - Alternative names chawarma, shaurma, showarma, other variations Type Place of origin Associated , , Serving temperature Hot Main ingredients Meat: , , , Sandwich: Shawarma meat, or bread, chopped or shredded vegetables, pickles and assorted condiments Similar dishes , ,• Both the Greek and shawarma are derived from this
طريقة عمل أكلات تركية سهلة
Thin slices are shaved off the cooked surface as it continuously rotates
طريقة الدجاج المشوي على الفحم
La Boone, III, John A